The drinks will be unveiled one day at a time starting Dec. 12 for the Loring Park restaurant’s “12 Drinks Before Christmas.” They will be on the menu until New Year’s Eve.
A classic favorite, the Mistletoe, will be on the list again. Michaels unveiled the drink when La Belle Vie moved into the Groveland four years ago. It will be available at Solera this year, too. It’s a sparkling citrus pomegranate vodka martini.
The Grinch Nog is making an appearance on the holiday cocktail menu for a second year. “It’s the anti-holiday drink that packs a punch,” Michaels said.
The martini is made with rye whiskey, gin, cherry brandy, absinthe, lemon and bitters.
A new cocktail on the menu this year is the First Frost — a fresh take on a root beer float with white brandy, minted maple syrup and local root beer.
New drinks with especially clever names include “Over the River and through the Holidazzle Traffic,” “Your Family is Insane (but I love you anyway)” and “Sure Mr. Scrooge, I Can Work Christmas Eve.”
“We try to be like a cocktail dating service — we ask some questions and match people with drinks we think would appeal to them,” Michaels said. “My hope is that they just love the drinks, and that along with everything else at La Belle Vie, they just enjoy themselves and have a great time. That they leave
Holiday cocktails at La Belle Vie
The Mistletoe • Sparkling citrus pomegranate martini
The Grinch Nog • Whiskey, gin and cherry brandy, among other things
Over the River and Through the Holidazzle Traffic • Gingerbread hot buttered rum
Purple Santa • Hot white chocolate
The Flu Shot • Lemon-ginger-zinc-echinacea mini martini
Lump of Coal • Bourbon amaro mint julep
Merry Christmas Mr. Burns • Prune-infused gin with Christmas tonic
Santa’s Little Helper • Two shots of espresso vanilla hazelnut vodka topped with caramel cream
Your Family is Insane (but I love you anyway) • A sugarplum brandy old fashioned with Christmas bitters
Sure Mr. Scrooge, I Can Work Christmas Eve • Whiskey, brandy and black coffee
The Christmas Shovel • Taro-chai hazelnut milk
First Frost • White brandy with minted maple root beer cream
Sugar Plum • Gin, plum wine and champagne
La Belle Vie
510 Groveland Ave.