Sarah McKenzie

Where it's fun to watch sausage being made

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At Kramarczuk's, the old way of sausage-grinding satisfies a new breed of customer

For sausage lovers Downtown, there is but one destination: The Kramarczuk Sausage Company at 215 E. Hennepin Ave.

The 50-year-old restaurant and meat shop is in some ways a relic -- a reminder of another era of the Old St. Anthony business district when small, family-owed shops and grocery stores dominated the neighborhood.

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